Posted By Nancy Houser on January 28, 2010
As hideous as it is to place baked dog on our tables is in the United States, the Asian countries consider it a common part of their culture with slaughtering dogs in the common sector acceptable.
“We need to alert both the general public and clinicians about the risks around butchering and handling meat,” says Dr Heiman Wertheim, from the National Institute of Infectious and Tropical Diseases and the National Institute of Hygiene and Epidemiology in Hanoi, Viet Nam.
“People should not handle animals that may be infected with rabies. Rabies can be prevented with a vaccine and people exposed to rabies can be helped with post-exposure prophylaxis, but this needs to be administered as quickly as possible following the exposure. Once a person shows symptoms, the disease is almost invariably fatal. (Science News)

Picture by Reuters
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Research shows lethal risk in preparing dog meat for food consumption
At the South East Asian Infectious Diseases Clinical Research Network, they have discovered a potentially lethal risk connected with preparing dog meat. That connection is rabies, with the findings published in the open access journal PLoS Medicine.
In the publication, Dr Heiman Wertheim and colleagues from the National Institute of Infectious and Tropical Diseases and the National Institute of Hygiene and Epidemiology in Hanoi, Viet Nam, have reported on two patients admitted to hospital showing signs of rabies infection with neither patient was thought to have been bitten by a rabid animal in the preceding months.
Growing number of rabies in China and Viet Nam
Considered a disease which is considered quite fatal, rabies has killed approximately over 30,000 Asians with numbers increasing in China for human cases of rabies at a rapid rate. Recognizing rabies in a person includes agitation, severe spasms, fever, fear of water and inability to drink liquids, and eventually death.
Data from 22,527 human rabies cases from January 1990 to July 2007 were obtained from a surveillance database from the Ministry of Health of China. The authors found that human rabies was under control from 1990 to 1996, when only 159 cases of rabies were reported, but this figure had leapt to 3279 cases in 2006. (Science Daily)
Humans are usually infected after being bitten by an infected animal such as a dog or bat, but more and more research shows this connection may occur with consumed dog meat, a common diet in China, Korea, Philippines, Vietnam, Laos, Cambodia, Thailand, and Mayanmar if the dog has rabies.
MORE INFORMATION
Eating dogs: animal abuse or cultural gap?
What’s Wrong with Eating Dog Meat?
Eat a dog, catch rabies? :
Comment of article: “Cultural differences abound around this world and for you to show a lack of respect to another culture is wrong on so many levels. Your view that the dog as a species should not be eaten is your cultural biase, just as is not eating horse although the Europeans find horse meat very good to eat.
This animal rights business is an attempt to put people not on a higher plane or even a level plane with animals who will eat anything, but at a lower level by telling this species the human species that it cannot eat anything but plants. You attempt to make people feel emotionally guilty that they eat meat by selling the public on sentient being theory. But what are you going to do when you use pain as a line in the sand for what we can and cannot eat. It is not a good standard since it does not take into account the needs of human beings and it is a false one because based upon that standard we can and have proved that plants feel pain. They scream upon the approach of the knife and scream louder when cut.
Just because it takes a special sound detection system for the human being to hear it does not mean plants do not feel pain or know pain is coming which my friend is more than the animal knows and understands. It is your belief system and this article is about controlling what others believe by implying rare occurrances are common in eating such meat. It is all about not eating sick or down animals is the real point.
This is basically a new religion and not everyone believes in it. The real problem for America is the hero adrenaline junkies who are “rescuing” feral dogs from other countries that have rabies and other parasites not found in the US. They bring these rabid or diseased dogs back to this country and place them with families.”
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This post is filed in: Dog Health Problems
| Tags: dogs as food, eating rabid dogs, getting rabies by eating rabid dog meat, rabid dog consumption, rabies in dog meat
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